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index	Title
1	Chemical composition and antibacterial activity of Gongronema latifolium Author(s):ELEYINMI Afolabi F.  Clicked:6340  Download:3686  Cited:5  <Full Text> Journal of Zhejiang University Science B  2007 Vol.8 No.5 P.352-358  DOI:10.1631/jzus.2007.B0352
2	Nutritional composition of Pakistani wheat varieties Author(s):IKHTIAR Khan, ALAM Zeb  Clicked:5130  Download:2951  Cited:7  <Full Text> Journal of Zhejiang University Science B  2007 Vol.8 No.8 P.555-559  DOI:10.1631/jzus.2007.B0555
3	Chemical composition and antioxidant activity of certain Morus species Author(s):Mohammad Imran, Hamayun Khan, Mohi...  Clicked:7234  Download:3922  Cited:41  <Full Text> Journal of Zhejiang University Science B  2010 Vol.11 No.12 P.973-980  DOI:10.1631/jzus.B1000173
4	Chemical composition and antioxidant activities of essential oils from different parts of the oregano Author(s):Fei Han, Guang-qiang Ma, Ming Yang...  Clicked:4609  Download:2797  Cited:2  <Full Text>  <PPT> 1761 Journal of Zhejiang University Science B  2017 Vol.18 No.1 P.79-84  DOI:10.1631/jzus.B1600377

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